Raj is the Owner and Founder of Main Street Pub. He graduated from Pennsylvania State University with a major in Finance and a minor in International Business. When he isn’t on the clock, Raj enjoys spending time with his wife, Kajal, and his precious son and daughter, Anay and Lara. He has loved Spartanburg from Day One, and definitely has enjoyed watching it grow and thrive; especially knowing he has contributed so much to the community! He is definitely aware that our community has the potential to grow so much more, as well. If you were to see him at happy hour, he’d be drinking a Coors Light or his favorite bourbon, Buffalo Trace. He loves the Carolina Panthers and his favorite sea creature is a dolphin. He loves Main Street Pub and all of its employees and considers himself lucky to work with such amazing people.
Adam is the General Manager and Co-Owner of Main Street Pub. He’s been “showing up,” as he would put it, since the very beginning of MSP —10 whole years. He has an Associate’s Degree in Industrial Technology and Associate’s and Bachelor of Science Degrees in Business Management. When he’s not at MSP, you can find him building koi fish ponds or enlightening someone on random, obscure facts about plant and animal life. He loves the NFL, most specifically the Seattle Seahawks, and enjoys playing fantasy football. His favorite bourbon is Ancient Ancient Age 10 year and his favorite beer is Tactical Nuclear Penguin by BrewDog. He loves Coheed and Cambria, and his favorite sea creature is a nautilus, which is a type of cephalopod—just in case you didn’t know! At happy hour, you’d find him drinking a Tito’s and soda. His best friends would all agree that he would definitely pick up your tab, but only if you forget your debit card. When asked what he wishes he could do before he dies, he responded, “If I die today, I would be happy with everything I have accomplished up to now.” His favorite thing about Spartanburg is Main Street Pub, obviously!
Story is one of two Assistant General Managers at Main Street Pub. He started as a cook in 2010, and has held every position available until being promoted to AGM in 2015. If he isn’t on the clock at MSP, you can find him playing Pokemon Go (he’s really good!), schooling people in fantasy football, or being a bar fly. He has competed in national tournaments for pool, bowling, and beer pong—honestly, how many people can say that? He loves any W.L. Weller product, but definitely prefers the 12 year, and at happy hour, you’d find him drinking vodka and water, Miller Lite, or a Jagerbomb (or seven). He loves the Detroit Lions and the Auburn Tigers, and his favorite sea creature is an Orca. He loves Spartanburg, especially watching it grow right before his eyes. He’s very proud to be a part of this diverse and talent-filled community.
Grier is one of two Assistant General Managers at Main Street Pub. She has been with the company since October 2018, and has 10 years experience in the service industry. If she isn’t at MSP, she is probably watching her favorite shows on Netflix, fawning over her niece and nephew, hanging out with her boyfriend or her best friend, or drinking Cabernet. She loves any sour candy, and her favorite sea creature is a seal. The Florida Gators are the greatest college team, but she doesn’t really follow professional sports. If you were to find her at happy hour, she would be drinking Southern Comfort or a Goose. She loves Spartanburg because she has watched it grow into a truly diverse and bustling community. She loves that she gets to work for MSP and that it is at the center of her beloved Spartanburg.
Josh is the Kitchen Manager at Main Street Pub. He started in September 2018. If he isn’t working at MSP, you can find him playing in either of his two bands, Witchpit and Canary Wolfe. He also enjoys going to see live music. His favorite bourbon is Woodford Reserve, and if it’s happy hour, you’ll find him drinking a Coors Banquet with a shot of bourbon or tequila. Before he dies, he would like to tour and/or play shows in Europe. He loves the Clemson Tigers and his favorite sea creature is an Angler Fish. He loves Spartanburg because there’s a lot of music history here as well as a ton of great local talent—everyone knows each other and collaborates with each other!
David is Director of Operations for Main Street Pub in Spartanburg, South Carolina as well as three multi-branded concepts within the Cribb’s Hospitality Group. These concepts include The Kennedy, Cribbs Kitchen, and Cribbs Catering. He is the owner of Phosphor ~ Hospitality Consulting + Innovation and a licensed Pyrotechnic. David has spent the last 23 years cultivating strong hospitality roots working throughout the Piedmont and Appalachian regions of the Carolina's. He believes thoughtfulness, honesty, and willingness to uphold one’s standards to no end can get you through just about anything. David lives in Greer, SC with his wife Amy and their three beautiful kiddos.